Serves
4
A fun, crave‑able mashup that layers savory ground turkey, melty cheese, and a drizzle of Caesar dressing over a crisp, golden crust, then finishes with cool lettuce and crunchy toppings for a bold, comfort‑food‑meets‑salad vibe.
Categories
Recipe by
Iowa Turkey Federation
Ingredients
Pizza Crust:
- 1-pound lean ground turkey
- 2 eggs
- 1 cup Parmesan cheese
- Salt, pepper, garlic powder, onion powder, Italian Seasoning
Pizza Topping:
- Caesar dressing
- 17 oz Caesar salad kit, prepared without croutons
- Shredded Parmesan cheese
- Black pepper
- Pepperoncini
Directions
- Line a pizza pan with parchment paper
- Mix pizza crust ingredients in a large bowl
- Spread turkey mixture on pizza pan lined with parchment paper to form a crust.
- Bake at 450 for 12-20 minutes until crust is crispy.
- Once the crust is done, spread Caesar dressing over the crust.
- Top with Caesar salad, fresh Parmesan cheese, black pepper, and pepperoncini.
- Cut into 8 pieces. 2 slices equal one serving
Recipe Safety: As cooking and baking skills differ, Choose Iowa and IDALS cannot guarantee the success, accuracy or safety of any recipe or experience. Choose Iowa and IDALS does not provide any assurance and cannot accept any responsibility related to recipes or any outcomes.