Serves
4
A light, flavorful strip of oven‑roasted turkey coated in a savory sesame seasoning, giving you a tender, golden, slightly nutty bite that feels both wholesome and crave‑worthy.
Categories
Recipe by
Iowa Turkey Federation
Ingredients
- 2 turkey tenderloins
- 1/2 cup sesame seeds
- 1/2 cup of flour
- 1/4 cup of light soy sauce
- 1/2 teaspoon Cookies Flavor Enhancer
- 1 generous pinch of black pepper and cayenne
- 1/2 stick of butter
- honey
Directions
- Preheat oven to 375 degrees.
- Mix flour, half of sesame seeds, flavor enhancer & pepper together in bowl.
- Put soy sauce in a separate bowl.
- Cut turkey tenderloins into strips.
- Dip the turkey into the soy sauce and then dredge in the flour mixture to coat all sides.
- Arrange on a nonstick baking sheet or in glass baking dish sprayed with cooking oil.
- Drizzle melted butter over coated turkey pieces and sprinkle remaining sesame seeds on top.
- Bake until internal temperature of meat reaches 165 F (about 30 minutes).
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