Serves
1
A turkey pizza Uncrustable is basically a fun, handheld mash‑up: imagine an Uncrustable‑style sealed pocket, but instead of PB&J, it’s stuffed with turkey pepperoni, pizza sauce, and a little melty mozzarella. It’s soft on the outside, gooey inside, and tastes like a mini sealed pizza you can eat in two bites.
Categories
Recipe by
Iowa Turkey Federation
Ingredients
- 2 slices of bread of choice (we recommend low-calorie bread for a healthy snack)
- 1 slice thin mozzarella cheese
- 1 tablespoon marinara sauce
- 3 turkey pepperonis
- 1 teaspoon melted butter mixed with a dash of garlic and Italian seasoning
Directions
- Stack 2 pieces of bread on top of each other and use a circular glass or cookie cutter to press through the bread; you should be left with 2 circles of bread.
- Layer 1 circle of bread with marinara, mozzarella, and turkey pepperonis.
- Place the second circle of bread on top. Punch the edges with fingers or crimp with the end of a fork.
- Lightly brush with some garlic butter.
- Air fry for 5-6 minutes, until toasted.
- Dip in additional marinara if desired.
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