Prep time
20 minutes
Cook time
1 hour
Serves
4
This delicious treat makes use of our gooseberries. Best served warm, and is well suited to serve with ice cream, or cream poured over.
Categories
Recipe by
Berry Patch Farm
Ingredients
Ingredients
- 1 Qt Gooseberries
- 2 C Sugar
- 1 tsp Water
- 1/4 C Shortening
- 1 Egg
- ¾ C Milk
- 1¾ C Water
- 1½ tsp Baking Powder
- ½ tsp Vanilla Extract
Featured Iowa Ingredients
Directions
Instructions
- Preheat the oven to 350℉
- Prepare (wash, pick and sort through) gooseberries and place in a 9″x9″ pan.
- Spread out over the top of the berries 1 cup of sugar and water
- Cream together 1 cup sugar and shortening.
- Add the following to the creamed sugar/shortening to make a batter (which will be thick) – egg, milk, flour, baking powder and vanilla extract
- Mix together and spread batter over berries in the pan
- Bake for 1 hour
- Serve!
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