Looking for a Valentine’s gift that’s anything but ordinary? From candlelit dinners on scenic farms to unforgettable meals crafted by Iowa’s top chefs, these Choose Iowa farm-to-table dining experiences celebrate Iowa flavor and community. Grab
Hillsdale Lily Garden is more than a collection of flowers. It is the result of generations of agricultural roots, a shared passion for daylilies, and nearly ten years of steady growth in southwest Iowa.
Located in the heart of Pella, The Wijn House is a welcoming wine store and tasting room dedicated entirely to Iowa wines. With bottles from more than 30 local wineries and a tasting menu that changes weekly, every visit offers something new to explore. S
Cold temperatures do not mean local food is off the table. From greenhouse grown produce to pantry staples and Iowa raised meats, many Choose Iowa members offer fresh, locally produced products all winter long. Discover what is in season this January!
What began with a love for hunting and processing meat has grown into a neighborhood locker where familiar faces and quality work matter most.
A closer look at Red Granite Farm, the Iowa destination where gardens, produce, and passion grow together.
This holiday season source your entire wish list from Choose Iowa members across the state. We are wrapping up some of the best specialty gifts for your loved ones.
This holiday season whether you are looking to source Iowa gifts for everyone on your list or just wanting to feature a delicious protein at your holiday gathering, Choose Iowa members have you covered.
This holiday season source savory Iowa gifts for everyone on your list. Choose Iowa members offer the best that Iowa has to offer.
Something sweet is ready for you to gift all of the people in your life.
At YT Cattle Company in Carlisle, Iowa, Aaron White believes in doing things the right way, not the easy way. The Marine Corps veteran turned first generation farmer is building a legacy rooted in discipline, stewardship, and purpose.
Step onto a century-old Iowa farm where cream rises to the top, kangaroos greet visitors, and a sixth-generation family still crafts every bottle of milk.